DESSERT

  • Scottish Tablet

      Ingredients 4 1/2 cups granulated white sugar 1 cup whole milk 1 (14 oz) can sweetened condensed milk 6 tablespoons salted butter   How To Make Scottish Tablet Grease and line a 9”x13” pan -or another size pan depending on how thick you want the candy to be. In large microwave-safe bowl combine sugar,…

  • Grandma’s Christmas Candy

      These Gumdrop Nougat Candies taste like nostalgia and Christmas’ past. And I love them. They’re sweet, soft, chewy and so delicious. And very easy to make. Create a batch and share them with friends, give them as gifts, and make sure to have them on your holiday treat plate!   Ingredients 2 tablespoons butter…

  • Panko Cookies

      If you want a cookie that covers all of the textural bases, then this vintage recipe for Panko Cookies is one to make. This unusual addition creates a cookie that’s both chewy, moist, and crunchy all in one bite.   FOR THE COOKIES: 1/2 cup unsalted butter, room temperature 1/2 cup powdered sugar 1…

  • Homemade Crunch Bars

      The BEST homemade crunch bars recipe that tastes BETTER than the actual candy bar! 5 ingredients, 5 minutes and perfectly crispy, crunchy, sweet copycat crunch bars- Vegan, Gluten-Free, Dairy-free.   Equipment Mixing bowl Spatula Peanut Butter Keto Maple Syrup Paleo Vegan Chocolate Chips   Ingredients 3 cups crispy rice cereal 1 1/2 cups chocolate…

  • Chocolate-Covered Brownie Bars

      Ingredients For the Fudgy Brownies Unsalted butter Granulated sugar Eggs Vanilla extract All-purpose flour Cocoa powder Salt Optional: chocolate chips, chopped nuts For the Chocolate Coating Semi-sweet or dark chocolate Coconut oil (optional, for smoother dipping) Tools Needed Mixing bowl Whisk and spatula 8×8 or 9×9-inch baking pan Parchment paper Double boiler or microwave-safe…

  • Sweet Alabama Pecanbread

      Some recipes feel timeless — passed from one generation to the next, scribbled on worn recipe cards, and shared at family gatherings. Sweet Alabama Pecanbread is one of those treasures. A true Southern classic, it embodies warmth, hospitality, and the irresistible comfort of homemade baking. I first tasted it at a church potluck years…

  • Cream Cheese Cake

      This recipe makes a moist, tender Cream Cheese Cake, baked in a 9×13 inch pan, featuring a subtle tang from the cream cheese and sour cream. It is topped with a classic, rich, and tangy homemade cream cheese frosting.   Ingredients Cake Ingredients 2 cups all-purpose flour 1 1/2 cups granulated sugar 1 1/2…